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€15
Greek Salad Mylos Style
a revisited greek salad
€15
€10
Taramosalata
fish roe dip, olive oil, lemon, bread crumbs
€10
€13
Local Seaweed Salad
green seaweed served with pieces of feta cheese and sweet cherry tomatoes
€13
€18
Mylos Steamed Vegetable Salad
hand-picked, steamed-boiled seasonal vegetables, fish fillet
€18
€20
Green Salad With Crab
local blue crab fillets, anchovy dressing, parmesan cheese
€20
€19
Smoked Octopus And Chorizo Salad
lots of fresh greens, smoked octopus, homemade chorizo, grilled yellow pumpkin
€19
€17.50
Salad with Tuna Apaki
honey melon, green string beans, homemade apaki - cured and smoked tuna loin
€17.50
€12 per person
Assortiment Of Homemade Fish Charcuterie
tuna bresaola, lountza from tuna, smoked swordfish, swordfish on pastirma crust, cured tuna belly
€12 per person
€17
Mylos Style Spinach Pie
the classic recipe served in a modern, creative way
€17
€16
Bluefin Tuna Served Sashimi Style
fresh raw bluefin tuna, thinly sliced, served with soy sauce and wasabi paste
€16
€16
Marinated Raw Greater Amberjack Of The Mediterranean
fresh greater amberjack, thinly sliced, marinated in ginger and soy sauce
€16
€19
Bluefin Tuna Tartare
fresh, raw bluefin tuna, diced in cubes, served in a citrus and soy sauce dressing
€19
€26
Langoustines Tartare
fresh, raw langoustines, diced in cubes, served with a surprisingly refreshing twist of strawberries
€26
€16
Octopus Carpaccio
finely sliced octopus, marinated in fresh herbs
€16
€19
Parrot Fish Ceviche
parrot fish fillets in citrus juices, herbs and spices
€19
€26
Deep Sea Red Shrimps Carpaccio
red shrimps, strawberries, basil
€26
€20
Green Asparagus Mylos Style
blanched green asparagus, thin slices of 24 months aged graviera cheese, fillets of smoked eel
€20
€21
Steamed Mussels
fresh mussels, steamed in wine, garlic and fresh herbs
€21
€10
Mylos Classic Kakavia Fish Soup
fillets and chunks of different types of fresh white fish with a selection of vegetables and herbs
€10
€22
Calamari Ala Carbonara
tagliatela style sliced squid fillets, homemade crunchy cured swordfish bacon, a creative seafood deconstruction of the classic italian recipe
€22
€14
Kataifi Cheese
a mixture of cheese in a kataifi nest, thyme honey from leros
€14
€22
Grilled Marinated Calamari Fillets
marinated calamari fillets, served with fried rice
€22
€26
Dusky Grouper Skewer
fillets of grouper on a skewer, lightly seared, served with olive oil and lemon sauce, vegetables as a side
€26
€23
Sea Bass Fillet in a White Garlic Sauce
(slow cooked seabass fillet, butter garlic confit sauce, roasted potatoes)
€23
€28
Grilled Tuna
tuna fillet, grilled according to preference
€28
€120
/
kg
Langoustines On The Grill
grilled langoustines marinated in-aromatic herbs-infused butter
€120
/
kg
€27
Cappelletti with Shrimps
Homemade cappelletti pasta filled with shrimps, light creamy cheese and local herbs, bisque of deep sea local shrimps and butter
€27
€20
Spinach Ravioli
homemade ravioli, tomato sauce, basil, leros cheese, spinach
€20
€24
Shrimp Pilaf / Shrimp Spaghetti White Creamy Sauce
the classic recipe with spaghetti or rice, shrimps, mushrooms, organic cream
€24
€24
Fisherman's Casarecce (Alle Vongole)
classic vongole clams, wine sauce, garlic, parsley, sea shells broth, lemon
€24
€27
Mylos Ravioli
homemade ravioli filled with aubergine, shiitake mushrooms, slow cooked seabass fillet
€27
€26
Lasagna with Fresh Tuna Ragu
(homemade lasagna, slow cooked fresh tuna ragu)
€26
€90
/
kg
Fresh Fish A Class On The Grill (take your pick from the catch of the day)
striped red mullets, common dentex, red seabream, dusky grouper, golden grouper, white grouper. All fish are served with a salad of boiled vegetables sautéed in butter
€90
/
kg
€150
/
kg
Head To Tail
enjoy a whole fish head to tail in minimum 8 different preparations - minimum size is 2kg
€150
/
kg
€140
/
kg
Lobster / Slipper Lobster
seared on the grill
€140
/
kg
€150
/
kg
Orzo With Lobster / Linguine With Lobster Or Slipper Lobster
choose between two different sauces, fresh tomato or white wine and garlic
€150
/
kg
€75
/
kg
Dry-Aged Beef Tagliata (minimum 70 days maturation process)
cut and grilled according to preference
€75
/
kg
€80
/
kg
Beef Fillet
cut and grilled according to preference - you can also choose your fillet to be served with a sauce of fresh wild mushrooms, extra charge 7 euros
€80
/
kg
SWEET DELICACIES
€12
Pavlova
mylos style pavlova with yummy strawberries
€12
€14
Mylos-Style Lerian "Pougi"
deep fried dough pouch in layers, with bitter almond and mandarin filling
€14
€14
Mylos-Style Baklava
the classic recipe recreated in our own style, homemade mastiha ice cream, pistachio cream
€14
€12
Mylos Tiramisu
served in a flower pot
€12
€4
Sorbet & Ice Cream
selection of different homemade sorbet & ice cream - please ask about flavours
€4